Celebrate JXN Restaurant Week

JXN Restaurant Week—May 4-10—is back!

Explore JXN's culinary scene through a curated series of events, promotions, and community engagement. During this week, we'll celebrate our restaurants with unique foodie experiences and indulge in the diverse flavors that make us one-of-a-kind.

WEDNESDAY - FRIED CHICKEN


Char
– traditional
Rooster's – chicken sandwich
Sugar's Place – chicken and waffles
Wing Mouth
– chicken tenders
Johnny T’s Bistro & Blues
– lemon pepper wings
Bully’s Soul Food
– traditional
Scrooge’s
- traditional
The Village Kitchen
- wings

THURSDAY - SEAFOOD


Mayflower Cafe

Johnny T’s Bistro & Blues
– seafood pasta, catfish or shrimp and grits*
Saltine
– oysters, shrimp & grits
Walker’s Drive-In
– Red Fish Anna
Eudora’s Mississippi Brasserie
– oysters
Hal & Mal’s
– shrimp/oyster po'boys
Drago's
Ellis Seafood – popcorn shrimp platter
Names & Faces
– fried fish

Here’s what’s planned:

Each day will spotlight a food theme with social media features and community engagement:

  • Sunday, May 4: Brunch
  • Monday, May 5: International Cuisine
  • Tuesday, May 6: Comeback Sauce (a Mississippi classic)
  • Wednesday, May 7: Fried Chicken
  • Thursday, May 8: Seafood
  • Friday, May 9: Happy Hour (with evening Cocktail Crawl at Belhaven Town Center)
  • Saturday, May 10: BBQ